Summary information

Study title

Competition and Facilitation During Learning: Contiguity and Overshadowing Interactions in the Rapid-Streaming Procedure, 2021-2022

Creator

Urcelay, G, University of Nottingham

Study number / PID

856891 (UKDA)

10.5255/UKDA-SN-856891 (DOI)

Data access

Open

Series

Not available

Abstract

When multiple cues are associated with the same outcome, organisms tend to select between the cues, with one revealing greater behavioral control at the expense of the others (i.e., cue competition). However, non-human and human studies have not always observed this competition, creating a puzzling scenario in which the interaction between cues can result in competition, no interaction, or facilitation as a function of several learning parameters. In five experiments, we assessed whether temporal contiguity and overshadowing effects are reliably observed in the streamed-trial procedure, and whether there was an interaction between them. We anticipated that weakening temporal contiguity (ranging from 500 to 1,000 ms) should attenuate competition. Using within-subject designs, participants experienced independent series of rapid streams in which they had to learn the relationship between visual cues (presented either alone or with another cue) and an outcome, with the cue-outcome pairings being presented with either a delay or trace relationship. Across experiments, we observed overshadowing (Experiments 1, 2, 4, and 5) and temporal contiguity effects (Experiments 2, 3, and 4). Despite the frequent occurrence of both effects, we did not find that trace conditioning abolished competition between cues. Overall, these results suggest that the extent to which contiguity determines cue interactions depends on multiple variables, some of which we address in the General discussion.In any domain of daily life and cognition, humans solve tasks and make decisions by using information that comes from multiple, different sources. It is quite obvious that we learn from previous experiences. We then use multiple sources of information to guide our behaviour in environments, make decisions about what is beneficial for us, and act in social situations (attributions, imitation). Most times however, not all information in the environment is useful. For example, if we eat fish and...
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Methodology

Data collection period

01/02/2021 - 31/08/2022

Country

United Kingdom

Time dimension

Not available

Analysis unit

Individual

Universe

Not available

Sampling procedure

Not available

Kind of data

Numeric
Text

Data collection mode

The data were collected whilst participants participated in the experiments (online). The experiment was programmed using Gorilla and deployed online (MTurk) for data collection.

Funding information

Grant number

ES/R011494/2

Access

Publisher

UK Data Service

Publication year

2023

Terms of data access

The Data Collection is available from an external repository. Access is available via Related Resources.

Related publications

Not available