Summary information
Study title
Comparing Austrian Foods 1997
Creator
GfK Austria (Fessel-GfK, Institut für Marktforschung Ges.m.b.H.)
Study number / PID
doi:10.11587/SGF8AM (DOI)
GfK-723 (AUSSDA)
97/145.279 (GfK)
Data access
Information not available
Series
Food
Abstract
Topic: Comparing Austrian foods
Topics
Keywords
Methodology
Data collection period
03/11/1997 - 03/12/1997
Country
Austria
Time dimension
Cross-section
Analysis unit
Individual
Universe
Number of interviews: 935; Population: Men and women aged 15 years and older
Sampling procedure
Probability
Kind of data
Numeric
Data collection mode
Face-to-face interview
Access
Publisher
The Austrian Social Science Data Archive
Publication year
2023
Terms of data access
For more Information please visit AUSSDA's web page
Related publications
Not available