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          <titl xml:lang="en">DDI study level documentation for study 10.7802/2873 Economic Redistribution Preferences in the Food Supply Chain</titl>
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        <titl xml:lang="en">Economic Redistribution Preferences in the Food Supply Chain</titl>
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        <AuthEnty affiliation="IAMO - Leibniz Institute of Agricultural Development in Transition Economies" xml:lang="en">Brea Martinez-Collado, Samuel
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        </AuthEnty><AuthEnty affiliation="Center for Ethics and Public Affairs - The Murphy Institute, Tulane University" xml:lang="en">Jauernig, Johanna
        </AuthEnty><AuthEnty affiliation="Center for Ethics and Public Affairs - The Murphy Institute, Tulane University" xml:lang="de">Jauernig, Johanna
        </AuthEnty><AuthEnty affiliation="Center for Food and Agricultural Business, Purdue University" xml:lang="en">Malone, Trey
        </AuthEnty><AuthEnty affiliation="Center for Food and Agricultural Business, Purdue University" xml:lang="de">Malone, Trey
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        <fundAg xml:lang="en">[This study was supported by the German Research Foundation (DFG) as part of the Research Unit FORLand (FOR 2569), “Agricultural Land Markets – Efficiency and Regulation.” Funding was granted for subproject 3, “Societal perceptions of agricultural land markets – Investigating market skepticism” (Project No. 317374551, Ref. JA 3148/2-1). Additional support was provided by the Center for Food and Agricultural Business at Purdue University and the Leibniz Institute for Agricultural Development in Transition Economies (IAMO).]</fundAg>
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      <abstract xml:lang="en">This dataset originates from a cross-national survey on public perceptions of income distribution in the food supply chain, conducted in Germany (n = 1,495) and the United States (n = 1,190) in February 2025. The study investigates how citizens evaluate the fairness of transactions between supply chain actors, their preferences for redistributing value among these actors, and their willingness to support and pay for interventions aimed at improving farmers' positions. Respondents assessed four stylized transactions covering the full supply chain (from input providers to consumers), and completed scenario-based measures of fairness, power, and valuation principles (e.g., labor vs. market-based pricing). The survey also captured support for public regulation (price floors) and private initiatives (labeling schemes), alongside attitudinal variables such as views on markets, middlemen, and agricultural policy. The dataset enables analysis of economic fairness perceptions, food system governance preferences, and behavioral responses to redistributive scenarios. It supports research in behavioral economics, agricultural and food policy, economic sociology, and political economy.</abstract><abstract xml:lang="de">This dataset originates from a cross-national survey on public perceptions of income distribution in the food supply chain, conducted in Germany (n = 1,495) and the United States (n = 1,190) in February 2025. The study investigates how citizens evaluate the fairness of transactions between supply chain actors, their preferences for redistributing value among these actors, and their willingness to support and pay for interventions aimed at improving farmers' positions. Respondents assessed four stylized transactions covering the full supply chain (from input providers to consumers), and completed scenario-based measures of fairness, power, and valuation principles (e.g., labor vs. market-based pricing). The survey also captured support for public regulation (price floors) and private initiatives (labeling schemes), alongside attitudinal variables such as views on markets, middlemen, and agricultural policy. The dataset enables analysis of economic fairness perceptions, food system governance preferences, and behavioral responses to redistributive scenarios. It supports research in behavioral economics, agricultural and food policy, economic sociology, and political economy.</abstract>
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